Avoid these 6 foods on a cruise

Avoid these 6 foods on a cruise
It is the time of the year when many in the country plan a vacation, and one of the most popular getaways is cruise trips. Once aboard, people get to experience a suite of activities, events, and delicacies. However, at the cruise buffets, most people choose foods that can lead to an upset stomach, making them unable to enjoy the rest of the trip. So, here are foods to avoid on a cruise: Scrambled eggs Scrambled eggs, if not part of a made-to-order breakfast, can get dry and soggy in a few hours on the breakfast station, making them unpleasant to eat. Many cruise liners may also serve scrambled eggs using powdered or liquid mixes. So, the eggs can be unhealthy for passengers on a cruise ship. Sushi While cruise ships take food hygiene seriously, there is always room for error. So when you see sushi at the buffet, it is possible that the dish is not entirely fresh and has been left on the serving station for a long time. In either case, it can cause an upset stomach that lasts for days. Communal condiments During one’s time on the ship, passengers can find huge bottles of tomato sauce, mustard sauce, and other condiments during meal times.

4 foods that weaken the bones

4 foods that weaken the bones
It is no exaggeration to say that, at least biologically, people are what they eat. Bone health, especially, depends heavily on what one consumes. Certain foods, such as milk, soya beans, walnuts, salmon, broccoli, and spinach, strengthen one’s bones and joints. On the flip side, certain foods are terrible for the bones, making them brittle, porous, and vulnerable to damage. Some of the worst foods for the bones are listed here. Salt As much as salt benefits one’s health as a stabilizer and an antibacterial agent, excessive salt consumption saps the calcium from one’s bones over time. For instance, nutritionists believe that one loses approximately 40 milligrams of calcium for every 2,300 milligrams of sodium consumed. Sodium is one of the worst elements possible in this regard. Hence any foods containing it will be detrimental to one’s bone health. Excessive salt is usually found in canned vegetables, frozen meals, canned soup, store-bought baked goods, and other processed and over-packaged edibles. To counter such an excessive intake of salt, one can avoid processed food entirely, consume home-cooked meals, and control their salt content. Coffee Like sodium, caffeine also takes out calcium from all the bones in the body, making them brittle.

4 worst foods for teeth

4 worst foods for teeth
The foods we eat play a significant role not just in maintaining our physical health but also our oral health. There are several foods that act as natural mouth cleansers, while others are a big no no for oral health. These are foods that can cause tooth decay, leading to cavities and other such issues. It is important to know which foods to avoid to eliminate the risk of tooth decay. Bread This is a staple in a lot of cuisines. While bread tastes delicious, it is also something that affects teeth health. As it turns into a chewy substance inside the mouth, the bread crumbs can easily get attached to the crevices in the teeth. This can lead to build up and potential tooth complications. Carbonated drinks Drinking carbonated sugary drinks is never a good idea. The bacteria in the mouth feed on the high amount of sugar present in them. This can result in tooth decay and other oral hygiene issues. Drinking too much soda coats the teeth in acid, which affects the tooth enamel, leading to its decay. Carbonated drinks also causes your mouth to dry. This leads to lower saliva levels, which could result in tooth decay.

6 handy tips for using food vacuum sealers

6 handy tips for using food vacuum sealers
In residential and commercial kitchens, vacuum sealers take on the task of keeping food fresh. These devices remove air from specially designed bags, creating a sealed environment that prevents spoilage. Their role goes beyond just extending the shelf life of food; the sealers preserve the natural flavor, texture, and nutrient content of the food. Further, they can minimize food waste and simplify freezer organization. Here is how to make the most of food vacuum sealers: 1. Remove excess moisture The first rule of vacuum sealing is to start with ingredients that are as fresh and dry as possible. Moisture can cause sealing issues and compromise the quality of the food. Patting down excess moisture on meats, vegetables, and fruits with a paper towel can help prevent food degradation. 2. Prevent freezer burns Here, proper food packaging can keep freezer burns at bay. When sealing foods that are to be placed in the freezer, one should opt for double-sealing and specialized freezer bags. This prevents air from reaching the food and damaging it in the freezer. 3. Pre-portion food Portioning the food before vacuum sealing it can help one grab individual bags as and when required. One should also aim for uniform portion sizes and corresponding bags, whether they are storing individual or family-size servings.

5 elimination meal plans to identify and curb food allergies

5 elimination meal plans to identify and curb food allergies
Some people suffer from food allergies very often because they don’t know how to identify their trigger foods. Here’s where an elimination meal plan can help. A food elimination meal plan enables individuals to assess if they’re sensitive to one or more ingredients in their everyday meals. It usually requires the patient to stop eating suspicious foods and then reintroduce them gradually. Here are five food elimination plans that might help identify food allergies. Basic elimination This meal plan requires individuals to eliminate gluten-based foods and dairy products from their nutrition regimen. The healthcare expert may tell the patient to reintroduce one or both of these if there’s no change during the exclusion phase. However, people with celiac disease may need to avoid these food items permanently to manage their allergies. Full elimination A complete elimination plan excludes shellfish, eggs, corn, soy, soy products, and tree nuts from meals. The foods are systematically reintroduced to the body to narrow down potential allergies. Besides allergies, the method may help diagnose food intolerance. Nightshade elimination Nightshade elimination requires patients to exclude foods from the nightshade family, including white potatoes, tomatoes, goji berries, paprika, eggplant, chili peppers, and bell peppers. While most of these foods offer multiple health benefits, someone intolerant to nightshade fruits and vegetables may suffer from food allergies.

3 trigger foods that asthma patients should avoid

3 trigger foods that asthma patients should avoid
There are no foods that can be used to exclusively cure asthma. But there are ways to avoid asthma attacks by paying attention to your meals. The onset of an asthma attack can be discomforting and could make the patient conscious in public places. This is why having a rescue inhaler is important during an outdoor trip. Apart from that, here are certain foods that could trigger an attack in some asthma patients. Dried foods, pickled foods, and alcohol These foods are high in sulfites, which may trigger an unpleasant episode of asthma. Besides these foods, alcohol and wine (especially white wine) contain high amounts of sulfites that could be an irritant for asthma patients. Usually, this compound is found in foods and beverages with a long shelf life. This also includes onions and garlic. Teas, coffees, and spicy foods Tea, coffee, and spicy foods contain salicylates. An asthma patient can develop intolerance towards salicylates, regardless of whether it comes from a natural or artificial source. One will have to eliminate certain foods from their daily meals to find out exactly which foods are causing an intolerance. Beans, cabbage, and fried foods These foods can lead to problems caused by excessive bloating.

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